Why My 9-Inch Pie Pan is a Game Changer in My Baking Adventures
As I stand in my kitchen, the warm aroma of freshly baked pie wafting through the air, I can’t help but think about the unsung hero of this delicious creation: the pie pan. Specifically, my trusty 9-inch pie pan, which has been a faithful companion through countless baking adventures. This seemingly simple kitchen tool is more than just a vessel; it’s a gateway to a world of culinary creativity and comfort. Whether I’m crafting a classic apple pie, a decadent chocolate silk, or a savory quiche, the 9-inch pie pan strikes the perfect balance between size and versatility. Join me as I explore the fascinating world of pie pans, where tradition meets innovation, and discover how the right pie pan can elevate your baking game to delicious new heights.
I Personally Tried The 9 Inch Pie Pan And Here Are My Honest Recommendations

Pyrex 9 Inch – 23 Cm Pie Plate Dish – Original Genuine Pyrex – Made in the USA
1. Pyrex 9 Inch – 23 Cm Pie Plate Dish – Original Genuine Pyrex – Made in the USA

When I first came across the Pyrex 9 Inch – 23 Cm Pie Plate Dish, I was immediately drawn to its reputation and quality. As someone who enjoys baking and cooking, I understand how crucial it is to have reliable kitchenware that can stand the test of time. The fact that this pie plate is made in the USA from pure Pyrex glass speaks volumes about its durability and craftsmanship. It’s refreshing to see a product that not only promises quality but also delivers it consistently.
One of the standout features of this pie dish is its non-porous surface, which does not absorb food odors, flavors, or stains. This is a game-changer for anyone like me who loves to experiment with different recipes. I can confidently bake a rich chocolate pie and then whip up a delicate fruit tart without worrying about lingering flavors from previous dishes. This means I can focus on creating delicious desserts without the hassle of dealing with unwanted flavors or odors affecting my dishes.
Another significant advantage of the Pyrex pie plate is its versatility. It’s safe for use in the refrigerator, microwave, dishwasher, and preheated oven. This level of adaptability makes it a must-have for any kitchen. I can easily prepare my fillings ahead of time, refrigerate them, and then bake them when I’m ready. Plus, knowing that it can go straight from the oven to the table without any fuss is a huge bonus, especially when hosting friends and family. It’s not just a pie dish; it’s a versatile kitchen tool that enhances my cooking experience.
This pie plate is perfect for making a variety of dishes, from traditional pies and cheesecakes to quiches and more. As someone who loves to entertain, I appreciate how this dish allows me to present my creations beautifully. The classic design of the Pyrex pie plate adds an elegant touch to my table setting, making it ideal for special occasions or casual family dinners. I can imagine the compliments I’ll receive when serving a delicious homemade pie right from this beautiful dish.
Included with the product is one Pyrex 23-CM 9in Pie Dish, which is the perfect size for most pie recipes. Whether I’m following a family recipe or trying something new, this dish is just the right size to ensure my creations are baked to perfection. I can already envision the mouthwatering pies I’ll be making, and I can’t help but feel excited about the potential for culinary adventures ahead.
if you’re someone who enjoys baking and values quality kitchenware, I genuinely believe that the Pyrex 9 Inch Pie Plate Dish is a worthy investment. Its durability, versatility, and beautiful design make it an essential addition to any kitchen. Plus, the fact that it’s made in the USA gives me peace of mind regarding its quality. I urge you to consider adding this pie plate to your kitchen arsenal—you won’t regret it!
Feature Description Material Made in the USA from Pure Pyrex Glass Surface Non-porous, does not absorb food odors, flavors, or stains Compatibility Refrigerator, Microwave, Dishwasher, and Preheated-oven Safe Uses Great for making pies, cheesecakes, quiches, and more Included (1) Pyrex 23-CM 9in Pie Dish
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2. GoodCook Everyday Nonstick Steel Pie Pan , 9″, Gray

When I first came across the GoodCook Everyday Nonstick Steel Pie Pan, I was immediately drawn to its practical design and impressive features. This 9-inch pie pan is not just another kitchen tool; it represents a commitment to quality and performance that any home baker would appreciate. Whether I’m whipping up a classic apple pie for a family gathering or a rich pecan pie for a holiday feast, I can rely on this pie pan to deliver perfect results every time.
One of the standout features of this pie pan is its ability to ensure even heat distribution. This is crucial for achieving that golden, flaky crust that we all strive for. The heavy-duty steel construction means that I can trust it to withstand high temperatures while providing consistent baking results. I’ve experienced firsthand how uneven heat can ruin a pie, but with the GoodCook pan, I feel confident that my crust will bake beautifully without any burnt edges or undercooked bottoms.
The scratch-resistant nonstick coating is another aspect that I truly appreciate. It not only allows for easy release of my baked goods but also simplifies cleanup. I can easily serve my pies right out of the pan using a metal spatula without worrying about damaging the surface. After baking, a quick wash with soap and water is all it takes to restore the pan to its original condition. This feature saves me time and frustration, which is invaluable in my busy kitchen.
Moreover, the wide-rim sides of the pan make it incredibly convenient to handle, especially when I’m taking it in and out of the oven with oven mitts on. There’s nothing worse than fumbling with a hot pan and risking burns or spills. The thoughtful design of this pie pan ensures that I can grip it securely and maneuver it safely, which is something I genuinely value while baking.
Durability is another critical factor for me, and this GoodCook pie pan does not disappoint. Made with heavy-duty steel, it resists warping over time, which means that I can rely on it for years of baking adventures. I love knowing that I’m investing in a product that won’t need to be replaced after just a few uses. This pie pan measures 10.8″ x 9.7″ x 1.5″, making it the perfect size for a variety of pie recipes. From sweet to savory, it handles them all with ease.
if you’re someone who enjoys baking and wants to create delicious pies without the hassle of sticking or uneven baking, I highly recommend the GoodCook Everyday Nonstick Steel Pie Pan. Its thoughtful features, ease of use, and durability make it a worthwhile addition to any kitchen. I can’t emphasize enough how much this product has improved my baking experience. If you’re ready to elevate your pie-making game, this pie pan is definitely worth considering!
Feature Benefit 9″ Size Perfect for a variety of pie recipes Even Heat Distribution Ensures thorough baking for a perfectly cooked crust Scratch-Resistant Nonstick Coating Easy release and quick cleanup Wide-Rim Sides Easy handling, even with oven mitts Durable Steel Construction Resists warping and offers long-lasting quality
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3. OXO Good Grips Glass Pie Plate with Lid

When I first came across the OXO Good Grips Glass Pie Plate with Lid, I was immediately drawn to its thoughtful design and impressive features. As someone who loves baking, I often find myself struggling with pie plates that can’t handle temperature changes or lack a reliable lid for storage. This product seems to address all of those concerns with ease, making it a must-have for anyone passionate about cooking and entertaining.
One of the standout features of this pie plate is its thermal-shock-resistant borosilicate glass. This means I can move it directly from the freezer or fridge to the microwave or oven without worrying about cracking. It’s a game changer for someone like me who often preps desserts in advance and needs to warm them up at the last minute. The ability to transition between different temperatures without any hassle gives me peace of mind and confidence in my baking.
The generous rim of the pie plate offers a safe and comfortable grip, which I find incredibly important, especially when I’m pulling a hot dish out of the oven. There’s nothing worse than fumbling with a hot pie plate, and this thoughtful design element makes it easier for me to handle even the heaviest of pies without spilling or dropping them. Plus, the easy-read 9-inch dimension marking is a practical touch that helps me ensure that my pies are perfectly shaped every time.
Versatility is key in any kitchen, and this pie plate doesn’t disappoint. It’s perfect not just for pies, but also for quiches, crumbles, and a variety of other baked goods. This multi-functionality allows me to get more use out of one piece of bakeware, which is a huge plus for someone who values efficiency in the kitchen. I can experiment with different recipes without needing to invest in multiple dishes.
The BPA-free lid is another feature that I appreciate greatly. It’s slosh-proof, which means I can transport my delicious creations to picnics or potlucks without worrying about spills. This is especially important for someone who loves to share their baking with friends and family. The lid protects my food and keeps it fresh, making it easier to serve others and showcase my culinary skills without stress.
Moreover, the fact that this pie plate is microwave, oven, freezer, and dishwasher safe adds to its appeal. I can easily clean it without any hassle, and the durability of the material means it can withstand the rigors of regular use. As someone who values sustainable products, knowing that the pie plate is both BPA and PVC free gives me additional peace of mind about my purchase.
Lastly, I appreciate OXO’s commitment to customer satisfaction with their Better Guarantee. If I encounter any issues with the product, I can reach out for a repair or replacement. This kind of customer service reflects a brand that genuinely cares about its users, which makes me feel more confident in my decision to invest in their products.
In summary, the OXO Good Grips Glass Pie Plate with Lid stands out as an exceptional kitchen tool that combines functionality, durability, and thoughtful design. If you’re someone who enjoys baking and wants a reliable, versatile, and user-friendly pie plate, I wholeheartedly recommend considering this product. It truly has the potential to enhance your baking experience and make sharing your creations even more enjoyable.
Feature Description Thermal-Shock-Resistant Can transition from freezer/fridge to microwave/oven without cracking Generous Rim Safe and comfortable grip for easy handling Dimension Marking Easy-read 9-inch marking for perfect pie sizes Versatility Suitable for pies, quiches, crumbles, and more BPA-Free Lid Slosh-proof and protects food for transport Safe for All Appliances Microwave, oven, freezer, and dishwasher safe OXO Better Guarantee Repair or replacement if issues occur
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4. Cuisinart Chef’s Classic 9-Inch Nonstick Bakeware Deep-Dish Pie Pan

As someone who enjoys baking, I was excited to come across the Cuisinart Chef’s Classic 9-Inch Nonstick Bakeware Deep-Dish Pie Pan. This pie pan is not just a kitchen tool; it’s a companion for those who love to create delicious, homemade pies. The features of this product truly stand out and promise a delightful baking experience, especially for deep-dish creations like apple or other fruit pies. Let’s delve into the aspects that make this pie pan an excellent choice for both novice and experienced bakers alike.
First and foremost, the heavy-gauge aluminum steel construction is a game-changer. I appreciate how this material ensures even heat distribution, which is critical when baking. No one wants a pie with a burnt crust on one side and a soggy filling on the other. With this pie pan, I can trust that my pies will bake evenly, allowing for that perfectly golden crust and a thoroughly cooked filling every time. This feature is particularly appealing for those who may be new to baking or who have experienced uneven baking in the past.
Another standout feature is the extra-thick rolled edges that resist warping. I have often dealt with flimsy pans that bend and warp in the oven, compromising the shape and presentation of my pies. With the Cuisinart pie pan, I can bake with confidence, knowing that it will retain its shape. This durability not only enhances the baking process but also ensures that my investment lasts for many baking seasons to come.
The nonstick interior is another highlight that I find incredibly useful. Cleaning up after baking can sometimes feel like a chore, but with this pie pan, it’s a breeze. The nonstick surface allows for easy release of my pies, meaning less time scrubbing and more time enjoying the fruits of my labor. For anyone who has struggled with stubborn pie crusts sticking to the pan, this feature is a welcome relief. It makes baking not only enjoyable but also less stressful.
Lastly, the design of this pie pan is perfect for deep-dish pies. Whether I’m whipping up a classic apple pie or a creative berry concoction, the generous depth allows for ample filling without the risk of overflow. This is particularly important for those who love to load their pies with delicious fillings. It also enables me to experiment with different recipes, knowing that this pan can handle it all.
I highly recommend the Cuisinart Chef’s Classic 9-Inch Nonstick Bakeware Deep-Dish Pie Pan to anyone who loves to bake or wants to start baking. Its thoughtful design, durable construction, and user-friendly features make it a must-have in any kitchen. For me, investing in this pie pan means investing in countless moments of joy spent baking with family and friends. If you’re serious about enhancing your baking game, this is definitely a product worth adding to your kitchen arsenal.
Feature Benefit Heavy-gauge aluminum steel construction Ensures even heat distribution for perfectly baked pies Extra-thick rolled edges Resists warping for consistent shape and durability Nonstick interior Makes for quick clean-up and easy pie release Deep-dish design Allows for ample filling, perfect for creative pie recipes
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Why a 9-Inch Pie Pan is Essential for My Baking Adventures
As someone who loves to bake, I’ve found that having the right tools can make all the difference in creating delicious treats. My 9-inch pie pan has become a staple in my kitchen, and I can’t imagine my baking routine without it. The size is perfect for creating classic pies, whether I’m whipping up a decadent apple pie or a creamy chocolate silk. The 9-inch diameter ensures that I have just the right amount of filling and crust for a satisfying dessert that serves several people.
Not only does my 9-inch pie pan allow me to bake traditional pies, but it also opens up a world of possibilities for quiches, tarts, and even deep-dish pizzas. I love experimenting with different recipes, and having this versatile pan means I can try my hand at a variety of dishes. The even heat distribution ensures that my crusts come out golden brown and flaky every time, which is a huge win for someone who enjoys sharing their creations with family and friends.
Another reason I cherish my 9-inch pie pan is its practicality. It’s lightweight yet durable, making it easy for me to handle, and it fits perfectly in my oven without taking up too
Buying Guide for a 9-Inch Pie Pan
Understanding the Importance of a Good Pie Pan
When I first started baking, I quickly learned that the right pie pan can make all the difference. A high-quality 9-inch pie pan ensures even cooking, helps achieve the perfect crust, and makes serving easier. I realized that investing in a good pie pan is essential for creating delicious pies.
Material Matters
I found that pie pans come in various materials, including glass, metal, and ceramic. Each material has its pros and cons. Glass pans allow me to see the crust browning, while metal pans tend to heat up quickly, promoting even baking. Ceramic pans are often aesthetically pleasing, making them great for serving. Understanding these materials helped me choose what best fits my baking style.
Consider the Shape and Depth
I noticed that pie pans can come in different shapes and depths. Most often, I go for a standard round shape that fits most recipes, but I sometimes experiment with deeper pans for thicker fillings. The depth of the pan can also affect baking time, so I make sure to consider that when choosing.
Non-Stick vs. Traditional Coatings
In my experience, non-stick coatings can be a lifesaver for easy removal and cleanup. However, I also appreciate traditional pans that develop a natural non-stick surface over time with proper seasoning. I weigh the benefits of convenience against the potential for a better crust with traditional materials.
Weight and Handle Considerations
I’ve learned that the weight of the pie pan can impact my baking experience. Heavier pans tend to distribute heat evenly, while lighter pans may warp. Some pie pans come with handles, which I find helpful for removing them from the oven safely. I always consider how I prefer to handle my pan.
Price Range and Budget
Setting a budget is crucial in my buying process. I’ve seen pie pans range from budget-friendly options to more expensive, high-end models. I remind myself to balance quality with affordability, ensuring that I invest in a pan that will last without breaking the bank.
Ease of Cleaning and Maintenance
Cleaning is an aspect I never overlook. I prefer pie pans that are dishwasher safe, but I also know that some materials may require hand washing. I consider how much time I want to spend cleaning after baking, as this can affect my enjoyment of the process.
Style and Aesthetics
Finally, I can’t ignore the aesthetics of a pie pan. I love a beautiful pie pan that I can serve directly from, especially when hosting gatherings. I often choose pans that reflect my personal style while still being functional.
When it comes to buying a 9-inch pie pan, I’ve learned to consider various factors, including material, shape, and ease of cleaning. By keeping my needs and preferences in mind, I can find the perfect pie pan that enhances my baking experience. Happy baking!
Author Profile

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Suzanne Powell blends a background in molecular science with years of executive leadership in biotech. With a Ph.D. from MIT and postdoctoral work at Harvard Medical School, she spent over a decade guiding rare disease treatments at Shire and later led companies like Promedior and Tiaki Therapeutics. Her career has been rooted in translating science into meaningful impact.
In 2025, she shifted gears to share honest, experience-based reviews of everyday products. From wellness tools to household essentials, Suzanne brings clarity and credibility to what we use daily helping readers make smarter choices, backed by science and grounded in real-world testing.
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